Green tea、Black tea、Chinese Tea Online Website
Cilantro, also called coriander, caraway and parsley, is annual or biennial herb of dicotyledoneae, umbellales, apiaceae and coriandrum, being an extensively familiar seasoning vegetable. It features in celery shape, small and tender leaf, thin stem and strong fragrance, being a condiment for soup cooking, which is mostly used in cold vegetable dish in sauce and soup and noodle dishes for seasoning. Besides, it can also be used for tea brewing, namely cilantro tea.
Dark tea is called so because of its black appearance, being one of the six major teas. The post-fermented tea is mainly produced in Guangxi, Sichuan, Yunnan, Hubei, Hunan, Shaanxi, Anhui and other provinces. Traditional dark tea is made with highly-matured raw dark green tea which is a major raw material for compressed teas.
Stevia tea is brewed with 2-4 dry stevia leaves in a cup, and tastes sweet, somehow like green grass. Stevia, also called stevia rebaudian, of composite family, is a plant that can be cultivated in garden, and originates in South America. It is over 200 years ago that stevioside was firstly used in Paraguay, Uruguay, Argentina and some places in Brazil.
Marjoram tea is brewed with plant marjoram, belonging to lamiaceae origanum family, also called origanum majorana and mrjorm. Marjoram originates in the Mediterranean coast, North America and other places, and mainly grow in France, Germany, Italy, Spain and other mild regions in Europe. Scented tea brewed with flowers and leaves of marjoram has medical effects on calming down and promoting digestion.
Roselle tea is brewed with roselle, belonging to scented tea. Roselle, also called hibiscus, has medical effects on maintaining beauty, losing weight and lowering pressure, especially suitable for females, and contains various nutrients including acid, Vitamin C, edertriglycoside and citric acid, beneficial to balance blood fat, promote calcium absorption, promote digestion, detoxify and induce urine, eliminate taedium vitae and relieve effects of alcohol.
Korean citron tea is a beverage made with citron, rock candy and others.Buy a citron with steeple top, the heavier the better, and it’s better to have a hard hilum bottom. Wash it clean, and soak in hot water for 15 minutes to remove wax on its peel.
Chia seed tea is made by adding chia seed into green tea, black tea or any other herb tea, and has many benefits in improving energy level and digestion health.
Black oolong tea belongs to oolong tea, which allegedly has effects on inhibiting fat absorption. Today’s diets always have an excessively high proportion of fat, and excessive fat absorption cannot only cause obesity, but result in many chronic diseases. It has been proved in many scientific experiments that oolong tea can stunningly inhibit absorption of 20% fat.