Butterfly Pea Flower Tea
What is butterfly pea flower tea
Butterfly pea, originated in Thailand, Laos and other countries in Southeast Asia, is a beautiful ornamental plant. It has not only beautiful appearance, but high nutritional value, and the fresh and tender petals collected can be made into scented tea, that is, butterfly pea flower tea .
Butterfly pea flower tea benefits
- Maintain beauty and keep young
It contains rich Vitamin A and Vitamin C, which can increase the elasticity of human skin and promote the collagen synthesis in human body. Drinking tea made of butterfly pea for long time can help anti-aging and nourish the skin.
Butterfly pea contains large amount of anthocyanin and rich micro element selenium, which can not only enhance anti-oxidation capacity of the human body, but also prevent the generation of free radicals in the body, and accelerate the metabolism of lipid peroxides in the body. Drinking regularly can significantly improve the functions of various tissues and organs in the body, and the physical fitness will be improved as well. It can not only help anti-aging but improve the level of human health.
- Butterfly pea tea can significantly protect the human cardiovascular. It can not only improve the toughness and elasticity of the cardiovascular, but promote blood circulation, purify the blood, enhance the platelets activity in human blood, and prevent fat and cholesterol from accumulating in the blood vessel walls of the human body. Drinking butterfly pea tea regularly can prevent thrombosis, and reduce the incidence of hyperlipidemia, hypertension and arteriosclerosis.
It is adverse to healing of body injuries and wound
It can help activate blood obviously. The menstrual amount will be increased if women drink butterfly pea tea during menstruation, and even in severe cases, it will lead to irregular menstruation, which will bring adverse consequences to women’s physical health.